{"id":1252,"date":"2021-11-10T14:30:31","date_gmt":"2021-11-10T13:30:31","guid":{"rendered":"https:\/\/tartines-et-spaghetti.fr\/?p=1252"},"modified":"2021-11-11T11:31:29","modified_gmt":"2021-11-11T10:31:29","slug":"curry-japonais","status":"publish","type":"post","link":"https:\/\/tartines-et-spaghetti.fr\/index.php\/categories\/curry-japonais\/","title":{"rendered":"Curry Japonais"},"content":{"rendered":"

[et_pb_section bb_built=\u00a0\u00bb1″ fullwidth=\u00a0\u00bboff\u00a0\u00bb specialty=\u00a0\u00bboff\u00a0\u00bb next_background_color=\u00a0\u00bb#efefe6″ _builder_version=\u00a0\u00bb3.8″][et_pb_row _builder_version=\u00a0\u00bb3.8″ custom_margin=\u00a0\u00bb||-15px|\u00a0\u00bb][et_pb_column type=\u00a0\u00bb4_4″][et_pb_text _builder_version=\u00a0\u00bb3.8″ text_font=\u00a0\u00bbAlice||||||||\u00a0\u00bb]<\/p>\n

Curry Japonais<\/h1>\n

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Le curry est arriv\u00e9 au japon au 19\u00e8me si\u00e8cle et a \u00e9t\u00e9 adapt\u00e9 au go\u00fbt des japonais. Il est moins \u00e9pic\u00e9 que le curry indien traditionnel mais tout aussi parfum\u00e9. J\u2019ai go\u00fbt\u00e9 ce plat pour la premi\u00e8re fois dans un restaurant japonais sp\u00e9cialis\u00e9 dans les ramens et les currys. Ce plat tr\u00e8s complet et super r\u00e9confortant a tout de suite trouv\u00e9 une place dans mon c\u0153ur et ma cuisine.\u00a0<\/span><\/p>\n

Le curry japonais est g\u00e9n\u00e9ralement compos\u00e9 de poulet, de carottes, de pommes de terres, d\u2019oignons et \u00e9videmment d\u2019une sauce au curry. C\u2019est donc un plat rassasiant et tr\u00e8s complet. Vous pouvez le d\u00e9guster seul mais il est tr\u00e8s g\u00e9n\u00e9ralement accompagn\u00e9 de riz blanc vapeur.\u00a0<\/span><\/p>\n

Il existe de nombreuses versions de cette recette o\u00f9 le poulet est pan\u00e9 et n’est pas m\u00e9lang\u00e9 avec les l\u00e9gumes. Une variante existe o\u00f9 ce n’est pas du poulet qui est pan\u00e9 mais du porc. Vous pouvez aussi tr\u00e8s bien cr\u00e9er une version v\u00e9g\u00e9tarienne en rempla\u00e7ant le poulet par des cubes de courgettes ou un simili carn\u00e9.<\/p>\n

La principale difficult\u00e9 de ce curry r\u00e9side donc dans la sauce mais vous avez la possibilit\u00e9 de l’acheter tout fait en magasin asiatique. Ils se pr\u00e9sentent alors sous la forme de carr\u00e9s, comme des cubes de bouillons. Cependant le r\u00e9aliser vous-m\u00eame permettra de doser chaque \u00e9pice selon vos go\u00fbts. Vous pourrez aussi ajouter du piment si vous aimez les plats \u00e9pic\u00e9s.\u00a0<\/span><\/p>\n

C\u2019est \u00e9videmment la version que je vous propose aujourd\u2019hui !\u00a0<\/span>Pour cette recette j\u2019ai combin\u00e9 les \u00e9pices que j\u2019appr\u00e9cie le plus et que j\u2019utilise le plus souvent. D\u2019autres recettes de curry sont disponibles sur le net comme celle-ci : <\/span>https:\/\/www.peko-peko.fr\/recettes\/kareko\/<\/span><\/a> Je vous invite donc \u00e0 tester plusieurs versions et \u00e0 choisir celles qui vous plaisent le plus.<\/span><\/p>\n

 <\/p>\n

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4 Personnes<\/strong><\/p>\n

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Temps total : 10 min + repos\u00a0<\/strong><\/p>\n

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Difficult\u00e9 : D\u00e9butant<\/strong><\/p>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section bb_built=\u00a0\u00bb1″ specialty=\u00a0\u00bboff\u00a0\u00bb prev_background_color=\u00a0\u00bb#ffffff\u00a0\u00bb _builder_version=\u00a0\u00bb3.8″ background_color=\u00a0\u00bb#efefe6″ border_radii=\u00a0\u00bbon|15px|15px|15px|15px\u00a0\u00bb max_width=\u00a0\u00bb120%\u00a0\u00bb box_shadow_color=\u00a0\u00bb#c1baba\u00a0\u00bb box_shadow_style=\u00a0\u00bbpreset6″ box_shadow_blur=\u00a0\u00bb8″ box_shadow_spread=\u00a0\u00bb-4px\u00a0\u00bb next_background_color=\u00a0\u00bb#ffffff\u00a0\u00bb][et_pb_row _builder_version=\u00a0\u00bb3.8″ background_color=\u00a0\u00bbrgba(239,239,230,0)\u00a0\u00bb border_radii=\u00a0\u00bbon|0px|0px|0px|0px\u00a0\u00bb border_color_all=\u00a0\u00bb#ffffff\u00a0\u00bb make_fullwidth=\u00a0\u00bbon\u00a0\u00bb][et_pb_column type=\u00a0\u00bb1_3″][et_pb_text _builder_version=\u00a0\u00bb3.8″ text_font=\u00a0\u00bbAlice||||||||\u00a0\u00bb header_font=\u00a0\u00bbAlice|||on|||||\u00a0\u00bb header_font_size=\u00a0\u00bb24px\u00a0\u00bb text_font_size=\u00a0\u00bb42px\u00a0\u00bb header_line_height=\u00a0\u00bb1.2em\u00a0\u00bb]<\/p>\n

Ingr\u00e9dients<\/h2>\n

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    \n
  • 750gr de poulet<\/span><\/li>\n
  • 250gr de carottes<\/span><\/li>\n
  • 250gr de pommes de terre\u00a0<\/span><\/li>\n
  • 1 ou 2 gousses d\u2019ail<\/span><\/li>\n
  • 1 oignoon<\/span><\/li>\n
  • 1 cube de bouillon de volaille<\/span><\/li>\n
  • 500mL d\u2019eau<\/span><\/li>\n<\/ul>\n

    Sauce Curry :<\/strong><\/p>\n

      \n
    • 50gr de beurre<\/span><\/li>\n
    • 50gr de farine\u00a0<\/span><\/li>\n
    • 1 cuill\u00e8re \u00e0 soupe de chaque \u00e9pices :<\/span><\/li>\n
    • Coriandre moulue<\/span><\/li>\n
    • Cumin<\/span><\/li>\n
    • Gingembre<\/span><\/li>\n
    • Curcuma<\/span><\/li>\n
    • Cardamome <\/span><\/li>\n<\/ul>\n

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      Pr\u00e9paration<\/h2>\n

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        \n
      1. Epluchez les carottes, les pommes de terres et coupez tout vos ingr\u00e9dients en d\u00e9s. Hachez l\u2019oignon et l\u2019ail finement.\u00a0<\/span><\/li>\n
      2. Dans une casserole, faites chauffer vos 500ml d\u2019eau et ajoutez le cube de volaille. Une fois, le cube dissous, coupez le feu.\u00a0 <\/span><\/li>\n
      3. Dans une grande po\u00eale ou un wok, faites chauffer un peu d\u2019huile. Ajoutez-y les oignons. Une fois les oignons translucides, ajoutez le poulet.\u00a0<\/span><\/li>\n
      4. Lorsque le poulet commence \u00e0 colorer, ajoutez l\u2019ail, les carottes et les pommes de terre.\u00a0<\/span><\/li>\n
      5. Faites les revenir quelques minutes puis ajoutez la moiti\u00e9 du bouillon. Laissez mijoter pendant que vous pr\u00e9parez le curry.\u00a0<\/span><\/li>\n
      6. Dans une casserole ou un p\u00f6ele anti adh\u00e9sive, faites fondre le beurre \u00e0 feu doux et ajoutez les \u00e9pices. Laissez dorer quelques secondes puis retirez la casserole du feu quelques instants. Ajoutez la farine et m\u00e9langez bien.Cassez bien les grumeaux avec le dos d\u2019une cuill\u00e8re en bois.\u00a0<\/span><\/li>\n
      7. Versez ensuite l\u2019autre moiti\u00e9 du bouillon et attendez une ou deux minutes que le m\u00e9lange \u00e9paississe. Versez ensuite le curry avec les l\u00e9gumes. Patientez jusqu\u2019\u00e0 ce que les pommes de terre soient tendres. C\u2019est pr\u00eat !\u00a0<\/span><\/li>\n<\/ol>\n

        [\/et_pb_text][et_pb_image _builder_version=\u00a0\u00bb3.8″ src=\u00a0\u00bbhttps:\/\/tartines-et-spaghetti.fr\/wp-content\/uploads\/2021\/11\/P1160609-1-scaled.jpg\u00a0\u00bb \/][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section bb_built=\u00a0\u00bb1″ fullwidth=\u00a0\u00bboff\u00a0\u00bb specialty=\u00a0\u00bboff\u00a0\u00bb prev_background_color=\u00a0\u00bb#efefe6″][et_pb_row][et_pb_column type=\u00a0\u00bb4_4″][et_pb_image _builder_version=\u00a0\u00bb3.8″ src=\u00a0\u00bbhttps:\/\/tartines-et-spaghetti.fr\/wp-content\/uploads\/2021\/11\/P1160693-1-scaled.jpg\u00a0\u00bb \/][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"

        Le curry japonais est compos\u00e9 de poulet, de carottes, de pommes de terres, d\u2019oignons et \u00e9videmment d\u2019une sauce au curry. A d\u00e9guster seul ou accompagn\u00e9 de riz blanc vapeur.\u00a0<\/p>\n","protected":false},"author":1,"featured_media":1258,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":""},"categories":[24,5,8,28,18],"tags":[],"yoast_head":"\nCurry Japonais - Tartines & Spaghetti<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/tartines-et-spaghetti.fr\/index.php\/categories\/curry-japonais\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Curry Japonais - Tartines & Spaghetti\" \/>\n<meta property=\"og:description\" content=\"Le curry japonais est compos\u00e9 de poulet, de carottes, de pommes de terres, d\u2019oignons et \u00e9videmment d\u2019une sauce au curry. 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